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Sweet Apple Brandy Sangria

Sweet Apple Brandy Sangria

A beautiful blend of fresh fruit, Ironworks Sweet Apple Brandy and red wine.  


  • 1/3 Cup Ironworks Sweet Apple Brandy
  • 3/4 Cup Orange Juice
  • 1 750ml bottle of dry red wine (we used Pinot Noir)
  • A selection of fresh sliced fruit, such as oranges, strawberries, apples



Slice fruit, place in a punch bowl or large pitcher and marinade in the fridge with Sweet Apple Brandy and Orange for 20-30 minutes.

Add wine, mix well and chill.  

Serve in an ice filled glass with plenty of the marinated fruit. 

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Ironworks Distillery lives in a 125 year old heritage blacksmith shop in the seaside harbour town of Lunenburg Nova Scotia

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