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Ironworks Hot Chocolate

Ironworks Hot Chocolate

This delicious and simple hot chocolate recipe pairs well with Maple Rum Cream, Maple Rum or Bluenose Rum.
INGREDIENTS
2 cups milk
6 oz good quality chocolate (broken into small pieces)
2 tbsp sugar
PREPARATION
In a mid-sized saucepan over a medium-high heat slowly melt the chocolate into the milk using a whisk to keep the milk moving. Do not bring to the boil or the milk with scold so monitor the temperature carefully. When the sugar and chocolate has completely dissolved serve and add Maple Rum Cream, Maple Rum or Bluenose Rum as desired.
Makes 2 generous servings
Enjoy!
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CANADA POST SHIPPING UPDATE

Ironworks Distillery has used Canada Post for many years to ship products to our customers. In light of the ongoing postal strike, we will be holding parcels until the service resumes.

If you live within Nova Scotia and would prefer to have your purchase sent via courier, please choose "Pick up in store" on the checkout page and email us at orders@ironworksdistillery.com to make arrangements.

More info is available on this page

Thank you for your patience and support!

Ironworks Distillery lives in a 125 year old heritage blacksmith shop in the seaside harbour town of Lunenburg Nova Scotia

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