$34.70 incl. tax
Marc is distilled in the style of the Italian product known as Grappa. From round and balanced to floral and aromatic, each of our four styles of Marc have been distilled from the fermented spent wine skins from Avondale Sky Winery and are left to rest for maturation for up to one year.
When ordering Marc, please specify which variety you prefer. Please note that we are now sold out of the Leon Millot and the Geisenheim varietals of Marc so we only have the L’Acadie Blanc and the New York Muscat from which to choose.
In August 2017, our Marc received two medal standings, both Bronze level (L’Acadie Blanc) and Silver Level (New York Muscat) at the”Drink Outside The Grape” competition in Virginia US. This event wines and spirits made from ingredients other than the standard grape juice. We were very pleased with the results!